Setting sail in Penang
A glorious day of indulgence awaits our guests, beginning with a welcome champagne of Henri Giraud fut de chene and then a bespoke handcrafting experience by Royal Selangor Pewter. Sarment Wine then holds a tasting of delicious vintages, alongside a presentation of made-to-measure suiting by Uomo Collezioni. Then we set off into the sunset on the water, feted by Pinnacle whiskies, Cuban cigars and a delicious dinner of Italian cuisine.
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